How to choose a household spoon, Types and usage of spoons

Spoons are common tableware for soup and rice. According to different materials, there are mainly five kinds of wooden spoons, porcelain spoons, stainless steel spoons, plastic spoons and silicone spoons. Different materials have different uses. For example, silicone spoons are suitable for babies. It is used for feeding young children, and stainless steel spoons should be used for cooking hot pots and soup pots. When choosing household spoons, you should pay attention to different materials and different selection criteria. In addition, it is recommended not to mix spoons with adults and children. Do not use moldy or broken spoons. Let's learn about the knowledge of the spoon!

Types and usage of spoons

Wooden spoon

The spoon made of natural wood is the most primitive kind of soup spoon. There has been a history of using wooden spoons since humans cooked food. The natural color and texture of wood have the beauty of the original ecology, which is environmentally friendly and safe, and basically has no harm to human health. The wooden spoons are large and small, suitable for Chinese soup, and can also be used to scoop porridge.

Porcelain spoon

China is a country of porcelain, and the soup spoons made of porcelain are exquisite and full of rich cultural meanings. Chinese people like to use ceramic dishes, which look elegant and beautiful when paired with ceramic spoons, which can enhance the quality and temperament of dining. Ceramic spoons are not only used at home, but also must-have tableware for Chinese food in restaurants and restaurants. Everyone knows that when eating Chinese food in restaurants and restaurants, every customer will be given a ceramic spoon. This shows that it has a very important position in Chinese food etiquette.

Stainless steel spoon

Since the invention of stainless steel, it has been widely used in tableware. The advantages of stainless steel tableware are smooth and stylish, corrosion-resistant, drop-resistant and durable. Stainless steel spoons are most suitable for boiling soup. They are more resistant to high temperatures than wooden spoons and will not deform or crack; they are lighter and more flexible than ceramic spoons, and they are not afraid of being broken. Be sure to use stainless steel spoons when cooking hot pots and soup pots.

Plastic spoon

Plastic spoons are lighter than other materials, come in bright colors, and are cheap. Plastic spoons are mostly small spoons for soup, and disposable plastic spoons are purchased in fast food restaurants and snack bars. However, plastic is a kind of chemical material. When purchasing, you must pay attention to the environmental protection of the material. Among them, PVC material is a toxic chemical material and cannot be used for tableware.

Silicone spoon

Silicone is an environmentally friendly, safe and durable material. Silicone soup spoons are mainly tableware designed for infants and young children.

How to choose a household spoon

There are many types of spoons, and there are also many materials for making spoons. Although different spoons mostly have the same function, when choosing a spoon, you should choose according to the material and type of the spoon.

1. When choosing a wooden spoon, choose a wooden spoon with texture. Wooden spoons are also the spoons that many families will choose, made of wood. When choosing a wooden spoon, choose a spoon with a smooth surface, fine texture, and texture. Such a wooden spoon is well-made and easier to use.

2. When choosing a porcelain spoon, choose a crystal clear spoon. Porcelain spoons are also commonly used spoons, and good-looking porcelain spoons can give people a sense of beauty. When choosing porcelain spoons, you should choose some porcelain spoons that look shiny and have a sense of crystal clearness. Such porcelain spoons are fired in place, with high crystallization density, high strength of the porcelain surface, and a crystal-clear feeling.

3. When choosing a stainless steel spoon, choose a corrosion-resistant spoon. The stainless steel spoon is made of stainless steel. The quality of the stainless steel spoon mainly depends on the quality of the stainless steel material. Nowadays, generally speaking, spoons made of 304 stainless steel are selected. This kind of stainless steel is food-grade and relatively safe. In addition, when choosing a stainless steel spoon, choose a spoon with a smooth and thick surface, which is more resistant to high temperature and corrosion.

4. When choosing a plastic spoon, choose a clean plastic spoon. Plastic spoons are made of special chemical materials and come in many colors. When choosing, it is best to choose a plain plastic spoon, because the plain plastic spoon does not use too much pigment, there will be no paint and pigment peeling when using it, and it is less harmful to the human body. At the same time, check the content of heavy metals such as lead and chromium in plastic spoons, and choose spoons with low heavy metal content.

Precautions for using a spoon

1. The baby's spoon should be used exclusively, and cannot be used together with the adult's spoon.

2. The moldy wooden spoon must be thrown away and cannot be used again

3. Try not to use cracked plastic spoons and thin stainless steel spoons.